S Drinks

Chambord

Dash Cream

Fill Cordial glass with Chambord, layer cream on top.

1.5 oz. Vodka

Fill with grapefruit juice

Stir in highball glass. Salted rim.

1 oz. Gin

0.5 oz. Light Rum

0.5 oz. Triple Sec

Splash of grapefruit juice

Dash of lemon juice

Shake, strain into cocktail glass.

2 cups cheap Red Wine (jug variety)

2 cups Ginger Ale

3 oz. Frozen Pink Lemonade

1/4 cup Brandy

1/4 cup Triple Sec

Juice from one Orange

Juice from one Lime

If you like you can add various fruits (oranges, limes, cherries, etc.)

** Sangria #2 **

2 lemons 2 limes

4 oranges 3 apples

1 large container of frozen strawberries (this can be either the whole, unsweetened type, or the sugared halves. I prefer the latter.)

1 bottle of cheap Burgundy Wine (don't waste your money on good stuff)

Orange juice (unspecified amount)

Brandy (unspecified amount)

Slice lemons, limes, oranges, and apples into thin slices, leaving the skin on. Put them into a large pitcher. (You may need two pitchers) Dump defrosted strawberries on top of the rest of the fruit. Pour the wine into the pitcher, so that it covers the fruit. Cover, and put in the fridge to marinate for a minimum of 4 hours. After the fruit has marinated, stir in orange juice and Brandy to taste, depending on how strong you wish the sangria to be. If it is bitter, add sugar to taste. I usually do, then again, I like everything sweet. served in large clear glasses with the fruit in the glass. People are expected to put their fingers in and eat the fruit as they drink the wine. This is not a high society drink. Several glasses and you will not care anyway.

Makes: Roughly 3 gallons

15 L. inexpensive Spanish red wine (plonk)

2.5 c. inexpensive Brandy

10 c. fresh Orange juice (use reconstituted frozen if you're pinching pennies)

Juice of 10 lemons

Juice of 10 limes

Sugar to taste

NOTES: You can make a small batch of this with alcohol free wine and no Brandy for the designated drivers. It's not as tasty, but it's more fun than club soda. Speaking of club soda, you can stretch this (or dilute its kick) by adding sparkling mineral water or club soda. Serve it chilled, with slices of lemon, lime and orange floating in it.

** Sangria #4 **

Take 1 orange and 1 lemon and wash well in hot water. Slice the fruits with the skin (do not peel) into 3mm thick slices. If the slices are big, halve them. Heat 1/8 liter of water with 7g (I guess that's 7/10ths of a kg) of sugar until it begins to boil. Remove from heat. Add the slices of orange and lemon and 1/8 liter of freshly squeezed O.J. to the water. Leave the water and its contents in room temperature for about 3 hours (saturation). Then add 7/10th liter of good red wine and 12 or so ice cubes and serve. For a nice addition add one ounce (30cc) Anisette.

Half teaspoon powdered sugar

Quarter teaspoon Grenadine

Juice of 1 lime

1.5 oz. Rum

Serve in a cocktail glass.

2 oz. Amaretto

2 oz. Brandy

2 oz. light cream

Shake, strain into highball glass.

Juice of half a lime

Half teaspoon Grenadine

1.75 oz. Rum

Serve in a cocktail glass.

1 tsp. simple syrup

1 Dash Angostura Bitters

2 Dashes Peychaud Bitters

1.25 oz Rye or Bourbon Whiskey

3 Dashes Absinthe

Lemon peel

In a cocktail shaker combine the first 4 ingredients. Put the absinthe in a chilled old fashioned glass and thoroughly coat the inside of the glass by twirling the absinthe. Discard the excess absinthe. With a cocktail spoon stir the ingredients that are in the shaker. DO NOT SHAKE! Strain the mixture into the chilled, coated glass and garnish it with a twist of lemon peel. From Le Bonne Cuisine: Cooking New Orleans Style.

1.5 oz. Southern Comfort

Fill with Cranberry juice

Serve in highball glass.

( See Harpic. Substitute Dark Stout (Guinness) for lemonade.)

1 part Baileys

1 part Vodka

Serve on the rocks in a lowball glass.

See Saronno

** Scorpion (individual) **                ** Scorpion for 4 **

2 oz Light Puerto Rican Rum               6 oz Light Puerto Rican Rum

1 oz Brandy                                    1 oz Brandy

1.5 oz Lemon juice                           4 oz Lemon juice

2 oz Orange juice                             6 oz Orange juice

0.5 oz Orgeat syrup                         1.5 oz Orgeat syrup

or 0.5 oz. Amaretto

Blend with a scoop of shaved             Blend with shaved ice and cubes.

ice and add ice cubes.                      Serve in scorpion bowl with 4 long

                                                    straws.

6 parts Light Rum (or 2 pts)               1 oz. Brandy     3 oz. pineapple juice

1 part Brandy                                  1 oz. Rum         Dash of Grenadine

4 parts Sour mix

6 parts Orange juice                         Fill glass (Whiskey sour type)

                                                    with pineapple juice. Dash of

Blend, serve in exotic glass.               Grenadine. Top with Dark Rum.

1.5 oz. Scotch

Fill with club soda

Serve in lowball glass with a lemon twist.

2 oz Scotch

1.5 Tbs. Lemon juice

0.75 tsp. superfine sugar

Combine over ice, shake, and strain into glass and garnish with a slice of lemon and cherry. [A Whiskey sour with scotch Whiskey instead.]

Bartender's chair                               1 part Bailey's

Equal parts: bourbon, Rum, Vodka        1 part Schnapps

Open mouth and lean back,                1 part Vodka

swallow until you can't.                      Serve in a lowball glass.

** Screaming Orgasm #3 **

1 part Baileys

1 pt Cointreau

1 pt Galliano (yellow)

Serve in a lowball glass.

1.5 oz. Vodka

Fill with orange juice

Stir in highball glass.

1.5 oz. Vodka

Fill with grapefruit juice

Stir in highball glass with a splash of cranberry juice.

1.5 oz. Seagram's no. 7 Whiskey

Fill with 7Up

Serve in highball glass with a cherry.

** Sewer Rat #1**                               ** Sewer Rat #2**

1 part Vodka (Absolut blue label)              1 oz. Vodka

2 parts Peach Schnapps                         1 oz. peach Schnapps

2 parts Kahlua                                      1 oz. Kahlua

5 parts Orange Juice                              2 oz. orange juice

Add them in order. No Ice.                     Stir in highball glass.

** DO NOT STIR **

1 part Kailua

1 part Grand Marnier

Serve in lowball glass.

1 shot Crème de Bananes

1 shot Blue Curacao

1 shot Apricot Brandy

1 shot Rum

Fill with sprite or 7-up and mix.

1 part Kahlua

1 part Bailey's Irish Cream

1 part Milk

Serve in lowball glass.

** Sex On The Beach **                    ** Sex On The Beach **

1 oz. Vodka                                   1 part Peach Schnapps

0.75 oz. peach Schnapps                 1 part Tequila

Half-fill with cranberry juice              1 part Triple Sec

Half-fill with grapefruit juice              Stir in a highball glass.

(or pineapple juice)

Stir in highball glass.

Alternate #1:                                      Alternate #2:

1 part Crème de Casis or Chambord         Mix 1 can of Chiquita Tropical

1 part Melon liqueur                              Blend frozen concentrate with

1 part Pineapple juice                            alcohol in blender with ice.

(With a friend) +1 part Vodka

(Rape under the boardwalk) add more alcohol.

Alternate #3 : Mix equal parts of Alternate #4: Equal parts of Vodka, peach Schnapps, and Amaretto Vodka, raspberry liqueur, and Fill the rest of the way with equal melon liqueur. Serve over ice or parts of orange juice and cranberry blended. juice. (Or sub Tuaca for Amaretto).

** Shandy #1**                 ** Shandy #2**

10 oz. Lager                       Half a beer

Splash of 7up                     Half lemonade

Serve in Beer mug              Serve in Beer mug w/lime wedge.

with a lime wedge.

1 part Tequila

1 part Vodka

Dash of Tabasco sauce

Serve in lowball glass.

Fill with 7Up or Ginger ale

Splash of Grenadine

Serve in highball glass.

Beer (the cheaper the better) 12 oz. cup

Root Beer Schnapps Shot glass

With a shot glass' height of Beer in the cup drop shot glass full of Schnapps in cup of Beer & drink.

1 part Jaegermister

2 part Rumpleminze

Serve in a shot glass.

1 part Citrus Vodka (Absolut Citroen or Tanqueray Sterling Citrus)

1 part Grand Marnier

1 part Rose's Sweet Lime Juice

Serve on the rocks in a snifter.

1 part Amaretto

1 part Galliano

1 part Bailey's

0.75 oz. Brandy

0.75 oz. Triple Sec

0.75 oz. Sour mix

Shake, strain into cocktail glass.

1 shot Peppermint Schnapps

1 shot decent Vodka (icy cold Stoli works best)

Serve in shot glass.

0.75 oz. Gin

0.75 oz. Cherry Brandy

3 oz. Sour mix

Shake, strain into Collins glass with 1 oz. club soda. Garnish with a cherry and orange slice.

1 shot Bailey's Irish Cream

1 shot Frangelica

1 shot Kahlua

Layer Kahlua, then Frangelica, then Bailey's.

1 oz. Blue Curacao

1 oz. Kahlua

1 oz. Vodka

2 oz. Dark Stout (Guinness)

In a highball glass mix first three alcohols. Top off glass with stout.

1 pt. white Rum

1 pt. Vodka

1 pt. Gin

1 pt. Tequila

0.5 pt. Blue Curacao (or Triple Sec w/blue food color)

Some pineapple juice for flavor/color

Serve in a highball glass. The drink should be a turquoisish color. Very strong drink.

Sledge Hammer

1 cl. Lemon juice (top)

1 cl. Obstsuppe (a multi-fruit-flavored Liqueur)

1 cl. Blue Curacao

1 cl. Grand Marnier

1 cl. Strawberry syrup (bottom)

To cocktail glass, add strawberry syrup. Layer (over spoon) grand Marnier, blue Curacao, obstsuppe, and lemon juice.

1 part Galliano

1 part Kahlua

1 part Tequila

Serve in lowball glass.

2oz Gatorade

1oz Jack Daniels

3oz Cheap Beer

2oz Country Time Lemonade

1oz Evian Water

7oz Peach Schnapps

Variation #1 : Substitute Slice soda for Gatorade and Evian Water.

Shake well and enjoy.

1 oz Grain alcohol

1 oz Orange Gatorade

Combine in a lowball glass, with or without shaved ice.

** Slippery Nipple #1 **                           ** Slippery Nipple #2 **

                                                            1 part Irish cream

0.5 shot glass Sambuca                            1 part peppermint Schnapps

1/3 shot glass Irish Cream floated on top.    1 drop of Grenadine--floats to Serve in a shot glass.                               bottom (the "Nipple")

1 shot Butterscotch Schnapps          0.5 shot Kahlua

A jigger of Bailey's                          0.5 shot Bailey's Irish Cream

Fill shot glass with Schnapps            0.5 shot Vodka

and add Bailey's on top.                  Use a large shot glass.

Sloe Comfortable Screw Between the Sheets

Sloe Gin, Southern Comfort, Vodka, Orange juice, and Triple Sec

** Sloe Gin Fizz #1**            ** Sloe Gin Fizz #2 **

3/4 oz. Gin                           1 part Sloe Gin

3/4 oz. Sloe Gin                    1 part Lemon juice

3 oz. Sour mix                      2 parts carbonated water

Shake, strain into Collins glass with 1 oz. club soda. Garnish with a cherry and orange slice.

Juice 1 lime

1/4 teaspoon Triple Sec

1/4 teaspoon Grenadine

3/4 oz. Rum

3/4 oz. dry Vermouth

Serve in a cocktail glass.

0.75 oz. Vodka

0.5 oz. Sloe Gin

0.5 oz. Southern Comfort

Fill with orange juice

Serve in highball glass.

0.5 oz. Vodka

0.5 oz. Sloe Gin

0.5 oz. Southern Comfort

Fill with Orange juice

Serve in highball glass with a splash of Galliano.

1 oz. Vodka

1 oz. Sloe Gin

Fill with orange juice

Serve in highball glass.

** Smile **                      ** Smile Cocktail **

                                      1 oz. Gin

1 part Midori                     1 oz. Grenadine

1 part Apple Brandy            Half teaspoon lemon juice

Serve in lowball glass.        Serve in cocktail glass.

1 shot Kahlua

Coke or Pepsi

Cream

Served over ice in highball glass.

0.5 shot Kahlua

0.5 shot Vodka

Coke or Pepsi

Cream

Served over ice in highball glass.

1 part White Wine

1 part Ginger ale or 1 part Vodka

Enough Blue Curacao to give the color you want.

It's a nice wine cooler.

2 parts Berry Blue Kool-Aid

2 parts Mountain Dew soda

1 part Everclear ice

** Snake Bite #1**      ** Snake Bite #2**        ** Snake Bite #3**

3 parts Jack Daniels       1 part Jack Daniels         1 part Yukon Jack

1 part Cointreau            1 part Tequila               1 part Lime juice

1 part Lime Cordial         1 part Southern Comfort

2 parts Vodka

2 parts Whiskey

6 parts Black Rum

1 part Strawberry jam

1 teaspoon Baking soda

Add all in blender. Add 5 ice cubes. Blend.

Snotty Toddy (aka Sugar Booger)

1 part Midori

1 part Bacardi's 151 Rum

1 part Orange juice

Definitely meant as a shooter.

0.5 oz. Cinnamon Schnapps

0.5 oz. Kahlua

5 oz. Hot Coffee

Serve in mug with whipped cream.

1.5 oz. Gin

0.5 oz. Dry Vermouth

0.5 oz. Triple Sec

Serve in a cocktail glass.

3 oz. Kahlua

3 oz. Light Cream

Shake, strain into highball glass.

1 Beverage of choice.                      1 Beer glass full of

1 Amputated pickled toe (of              champagne   choice)                                         1 Amputated pickled

                                                   big  toe

Serve with toe in drink. "You can drink it fast, you can drink it slow, But the lips have gotta touch the toe."

1 oz. Tequila

0.75 oz. Coffee Brandy

Dash of Rose's

Shake, strain into lowball glass. Garnish with a lime wedge.

1 lemon wedge

1 Tbs. Brandy

1.5 oz of Kahlua (jigger)

Sugar

Coffee

Whipped cream

Glass or mug

Rub lemon around the rim of the glass, then dip into a dish of sugar. In front of an alcohol burner or sterno, rotate the glass over the flame to caramelize the sugar. Place spoon on glass to prevent cracking. Warm Brandy in a pan or a chafing dish. Pour into glass and ignite. Add jigger of Kahlua and ignite. Pour in hot coffee, leaving about 1.5". Add whipped cream, level to the top of the glass.

2 oz. Rum

1 teaspoon Triple Sec

Serve in a cocktail glass.

1 part Crème de Menthe

1 part Crème de Cacao

1 part Grand Mariner

Stir in a lowball glass.

1 oz. Canadian Whisky

0.5 oz. Sambuca

Pour both into a shot glass, drink it straight back.

4 oz Gin

0.25 oz. Rum

1 teaspoon Grenadine

Juice of a quarter of lemon

Serve in a cocktail glass.

1 part Tia Maria

1 part Cointreau

1 part Galliano

Serve in a lowball glass.

1 shot Brandy

1 shot Crème de Menthe (clear)

Shake with ice, strain into glass. Serve with a sprig of mint.

1 can of Beer

1 shot of Strawberry Schnapps

Put Beer in mug, drop in shot of Schnapps, down it. (Same way one does a Boiler-maker).

1 capful of Everclear

1 shot Strawberry Schnapps

Variations: Substitute other flavors of Schnapps.

1)  Pour 1 cup (8 oz) of Light Rum into blender. As most blenders have 

     markings on the side it is easier if you do this first.

2) Add 1 package (2" by 4" by 6") Frozen Strawberries or Add 1 can Frozen

    Minute-Maid limeade (for a Lime Daiquiris) or Add 1 can Frozen

    Minute-Maid lemonade (for a Lemon Daiquiris).

3) Blend until smooth.

4) Add ice (I use cubes but if your blender is weak you can pre-crush it)

    and continue blending and adding ice until either blender is full (4 or 5

    cups) or mix is so thick that ice won't blend in anymore. At the 1:4

    liquor/total volume ratio I use, this would be 1.5 oz of liquor in a 6 oz

    serving. A purist might suggest making a Strawberry Daiquiri with 1

    Carton Frozen Strawberries and 1/3 Carton Frozen lemonade ... You can

    also substitute 2/3 Tequila & 1/3 Triple Sec if you want Margaritas.

6oz frozen strawberries

1-3oz Bacardi Light Rum

1oz Rose's Lime Juice

Optional 1 egg white

Optional 1-2 tsp. sugar

Blend

The egg white makes it really fluffy, and your drink might be so thick you have to eat it instead of drink it :-). The sugar might be necessary if your strawberries are unsweetened and not particularly flavorful.

Take a blender put in one cup Light Rum, 1/4 cup lime juice, one pound bag of frozen strawberries (yes you can use fresh), 1/4 cup sugar (or to taste, if you use strawberries packed in syrup forget the sugar) Now put the lid on. Turn it on high speed and start dropping ice through the hole. Do this until the blender is full. This is the slush type if you don't want it so frozen don't use frozen strawberries. You can make these stronger or weaker as desired, just keep the lime to Rum ratio.

1.5 oz. strawberry Schnapps

1 oz. Triple Sec

Fill with orange juice

Pour Strawberry Schnapps into O.J. and then Triple Sec - do not stir.

2/3 oz. Gin

2/3 oz. Cherry Liqueur

1 2/3 oz. multi-vitamin juice

Stir together in a water glass & then fill with orange or peach flavored wine.

** Swamp water #1**             ** Swamp Water #2 **

1 part Green Chartreuse           Equal parts of the

3 part Pineapple juice              following: O.J., BeRry Blue 

                                           Kool-Aid, Southern Comfort.

2 oz. Gin

1 oz. Triple Sec

1 oz. Orange juice

Shake, strain into lowball glass.

1.5 oz. Southern Comfort

Fill with 7up

Stir in highball glass and garnish with a cherry and/or orange slice.

1 shot blue Curacao, Vodka, Gin, white Rum, and any other clear adulterants you so choose to add, topped up with 7-up over ice. Add a little plastic shark filled with red Grenadine syrup and you have a Shark Attack.

1 scoop crushed ice

0.25 oz. Sweet Cream

0.75 oz. Coconut Cream

2 oz. Pineapple juice

0.75 oz. Vodka

1.5 oz. Light Rum

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